ENTREE

Gyoza $7.90
deep fried vegetable dumplings

Agedashi Tofu (Vegetarian) $8.90
bean curd in seasoned dashi soup with bonito flakes

Stir Fried Baby Octopus $15.80
stir fried with vegetable in hot chilli or teriyaki sauce

Korean Pork Kimchi Stir Fry $16.00
pork belly and kimchi in spicy garlic and hot chilli sauce

Yakitori Chicken $9.80
grilled skewered chicken in yakitori sauce (extra skewer $4.00 ea)

Karaage Chicken $9.80
deep fried marinated chicken with ginger sauce

Prawn & Vegetable Tempura $10.50
deep fried and served with tempura sauce

Edamame (Vegetarian) $6.90
boiled green soybeans